
Juicy raspberries meet a light cream-yoghurt mousse.
Raspberries (37%), CREAM (23%), YOGHURT (12%), sugar, WHOLE EGG, WHEAT FLOUR, fruit jelly (sugar, water, glucose-fructose syrup, gelling agent: pectin, acidity regulator: citric acid, preservative: sorbic acid), dextrose, maltodextrin, rapeseed oil, water, cocoa, beef gelatine, WHEAT STARCH, EGG WHITE, LACTOSE, emulsifier (lactic acid esters of mono- and diglycerides of fatty acids, propylene glycol esters of fatty acids), maize starch, SKIMMED MILK, table salt, flavouring.
Contains: wheat (gluten), eggs, milk (incl. lactose).
| Energy | 830 kJ / 199 kcal |
| Fat | 10 g |
| of which saturates | 5.5 g |
| Carbohydrate | 22 g |
| of which sugars | 17 g |
| Protein | 3.5 g |
| Salt | 0.30 g |
Store frozen at −18 °C. Please refer to the current packaging for exact thawing and consumption instructions.
Brand: Salzburg Patisserie
Product: Von Herzen Himbeere
Net weight: 500 g
Product category: Frozen cake
Product data source: View retailer information
MPREIS explicitly notes that different recipe variants may be in circulation in parallel. The ingredient list may vary depending on the package. The information on the packaging actually delivered is always authoritative.